Ingredients
- 250 grams Drained Chick Peas
- 2 tbsp Olive Oil
- 1 Juice of Lime
- 1 tsp Ground Cumin
- 4 tbsp Water
- 1 pinch Salt
- 1 tsp Harissa Spice
Servings:
Instructions
- Put all ingredients into a blender, and blend until smooth. You can make this as spicy as you like by adding more harissa spice.
